Green Crazy Sauce
½ cup plain greek yogurt
¼ cup extra virgin olive oil
Handful cilantro
2 cloves garlic
1 lime juiced
1 teaspoon cumin
½ cup diced green chilis (or one 4.5 oz can)
½ teaspoon salt
½ teaspoon pepper
Puree in a blender, use over grilled meats, seafood, on tacos, veggies and more!