Super Fast Black Bean Soup
Here in Columbus, it is perfect soup weather today. This 10 minute (really!) Black Bean Soup is just perfect for a busy night.
10 Minute Black Bean Soup
2 - 15 oz cans black beans, undrained
1 cup salsa (choose any you like!)
2 teaspoons ground cumin
1 teaspoon chili powder
1 teaspoon smoked paprika (regular is fine too)
Optional: ⅓ cup corn salsa or frozen corn
Toppings: sour cream, cheese, avocado, cilantro, chips
Blend or mash one can of beans. In a medium pot add the other can of beans, the blended or mashed beans, salsa, cumin, chili powder, paprika, and corn, if using.
Stir. Allow to simmer for a few minutes.
Serve with preferred toppings.
Serves 4.